Adam joins The Burnt Chef Project

Launched in May 2019 The Burnt Chef Project was setup with the sole intention of eradicating mental health stigma within hospitality.

A globally recognised not-for-profit Social Enterprise, The Burnt Chef Project is fully committed to making the hospitality profession healthier and more sustainable by focussing on people's wellbeing first. The charity is also focused on the capability of owners, line managers and employees through training to enhance the awareness of mental health and open conversations.

On becoming a Chief Ambassador Adam commented,

“I support the project because it is about standing up and saying that it is ok to speak up and not be judged for saying that you are struggling. It shows so much strength to speak out and you should not be ashamed. The Industry needs to change and embrace what goes on in the environment.”

 “We as an industry need to change by looking out for the people that serve our great profession. It can only start from the Owners, CEOS and all the way down to the General Managers and the Floor Managers. I love this industry that I have been a part of for so long. The Burnt Chef Project is seriously making massive waves to raise awareness and instigate change. I couldn’t not support it!”

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